Roucas Toumba

« To live off my land and, if possible, be proud of what I do. »

I left the coop cellar in 2006, converted to organic in 2009, I built my cellar in 2011 and I try to make the best possible wines while remaining faithful to my values as a farmer in the noblest sense of the word.

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Chemin des Aires 84190 Vacqueyras

Welcome to the AOC Vacqueyras website

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